The Victoria Sampler Gingerbread Bakery

VS 144 Gingerbread Bakery by Thea Dueck for The Victoria Sampler

Cross Stitch chart - materials not included

This delicious and delightful Gingerbread Bakery is the fifth addition to Thea's Gingerbread Village.This Gingerbread building is stitched on Gingerbread colored linen. I used a lovely chocolate brown for the roof! First I created the main shop, with large picture windows showing all our bakery has to offer.. and then an additional kitchen wing, where all the pies, cookies and gingerbread are baked in the ovens by the bakers! You will be stitching with yummy silk flosses, Perle Cottons, sparkling beads and delicious looking ‘candy’ snow buttons. This building was not lined, which makes finishing easier and faster!  This delicious and fragrant Gingerbread Bakery is dripping with icing, and lots of decorative candies to welcome the hungry visitor. Some finishing instructions are included at the end of this leaflet. - Thea

"Store Front/Back"

• Design area: 40w x 70h (2.9” wide x 5” high)
• Model: 28ct Cashel Linen - Antique Almond 
• Cut 2 pieces of fabric: 6” wide x 8” high for finishing

"Store" Sides 1 & 2

• Design area: 52w x 50h (3.7” wide x 3.6” high)
• Model: 28ct Cashel Linen - Antique Almond 
• Cut 2 pieces of fabric: 7” wide x 7” high for finishing

"Store" Roof x 2

• Design area: 52w x 28h (3.7” wide x 2” high)
• Model: 28ct Cashel Linen - Dark Chocolate 
• Cut 2 pieces of fabric: 7” wide x 5” high for finishing 

"Kitchen" Entrance Side

• Design area: 28w x 64h (2” wide x 4.6” high)
• Model: 28ct Cashel Linen - Antique Almond 
• Cut fabric: 5” wide x 8” high for finishing

"Kitchen Front/Back"

• Design area: 40w x 50h (2.9” wide x 3.6” high)
• Model: 28ct Cashel Linen - Antique Almond
• Cut 2 pieces of fabric: 6” wide x 7” high for finishing

"Kitchen" Roof x 2

• Design area: 54w x 20h (3.9” wide x 1.4” high)
• Model: 28ct Cashel Linen - Dark Chocolate 
• Cut 2 pieces of fabric: 7” wide x 4.5” high for finishing